Oil DownOur Local Food

Every meal is served as follows:

The Meat:

Starch:

Every day we serve a different kind of starch:

Rice:

Vegetables:

The Roti

The Rotiis a traditional Caribbean sandwich or wrap. The roti was brought to the Caribbean by West Indians and became a favourite dish for local people.

The skin or wrap of the roti looks like a pita bread or a crepe-like bread that is stuffed with yellow split peas - and curried meat or vegetables and potatoes.

We serve:

Boneless Chicken Roti EC$ 11.50 - US$ 4.30
Boneless Fish Roti EC$ 10.00 - US$ 3.70
Vegetable Roti EC$ 7.00 - US$ 2.60

The Oil Down

The Oil DownThe motherland of this meal is Grenada, the spice island.

The name comes from the coconut milk it uses to cook the food and then becomes oil once the food is ready to serve. It consists of different types of salted meat (like pigs tails, snout mix, salted beef, salted fish) provisions and saffron.

Oil Down EC$ 15.00 - US$ 5.60

No service charge or tax to be added on our prices.

Prices and menu items are subjet to change.

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